Pollo a la barbacoa. Rápido, fácil y delicioso

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pollo a la barbacoa. Rápido, fácil y delicioso. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo a la barbacoa. Rápido, fácil y delicioso is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pollo a la barbacoa. Rápido, fácil y delicioso is something which I've loved my entire life.

Many things affect the quality of taste from Pollo a la barbacoa. Rápido, fácil y delicioso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la barbacoa. Rápido, fácil y delicioso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pollo a la barbacoa. Rápido, fácil y delicioso using 7 ingredients and 4 steps. Here is how you cook that.

Conozco otras recetas de Pollo a la barbacoa, pero esta es una manera de hacerla de forma muy rápida y es muy sabrosa también.

Ingredients and spices that need to be Make ready to make Pollo a la barbacoa. Rápido, fácil y delicioso:

1. Piezas pollo
2. vinagre
3. pimienta negra a gusto
4. salsa china
5. 5 cucharadas mantequilla
6. 3 dientes ajo
7. 1 cucharadita azúcar moreno

Steps to make to make Pollo a la barbacoa. Rápido, fácil y delicioso

1. Adobar el pollo con un poquito de vinagre y pimienta negra.
2. Poner en la olla, yo lo hice en una multipropósito, la mantequilla con los dientes de ajo machacados.
3. Dorar las piezas de pollo. Una vez doradas, le agregamos el aliño de vinagre y el azúcar. Mover y agregar la salsa china. La cantidad de salsa china no la medí, la puse a "ojo de buen cubero", pero cuidado con al cantidad porque es fuerte y salada.
4. Taparla y cocinar a presión de 4 a 5 minutos.

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So that is going to wrap this up with this special food How to Make Perfect Pollo a la barbacoa. Rápido, fácil y delicioso. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!