Lasaña a la boloñesa😋

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Lasaña a la boloñesa😋. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lasaña a la boloñesa😋 is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. Lasaña a la boloñesa😋 is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Lasaña a la boloñesa😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña a la boloñesa😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña a la boloñesa😋 is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña a la boloñesa😋 estimated approx 1h.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lasaña a la boloñesa😋 using 17 ingredients and 17 steps. Here is how you can achieve it.

Lasaña que surge por una ocasión especial♥️🍕🍻

Ingredients and spices that need to be Take to make Lasaña a la boloñesa😋:

1. Para elaborar la masa
2. 4 cucharadas aceite
3. 6 tazas harina de castilla
4. 2 huevos por taza o sea 12
5. 1 cucharadita sal
6. Para el relleno
7. Jamón
8. Chorizo
9. Queso
10. Picadillo de res preferiblemente
11. Salsa si la desea puede realizar una salsa bechamel de pollo
12. 2 muslos de pollo
13. Agua
14. Leche
15. 2 cucharas Maicena
16. 1 hoja laurel
17. 1 cucharadita comino

Instructions to make to make Lasaña a la boloñesa😋

1. Depositamos la harina en un bol le echamos el aceite la sal y aparte batimos los huevos y lo mezclamos bien mezclados hasta k la masa nos quede dura y difícil de partir y estén bien mezclados los ingredientes
2. Luego cubrir la masa con nylon retráctil o con una toallita por no menos de 30 min
3. Para la salsa bechamel hervimos los 2 muslos de pollos para sacarle las sustancias
4. Aparte mezclamos la maicena con la leche bien mezclada
5. Luego retiramos los 2 muslos de pollo ya una vez haya soltado toda la sustancia y le adjuntamos misma cantidad de leche con maicena incluida
6. Luego le agregamos el comino y la hoja de laurel
7. A fuego lento ponemos la salsa y removemos hasta k espese una vez ya espesa la salsa estará lista
8. Destapamos la masa una vez ya k haya reposado y comenzamos a amasar y a estirar con un rodillo
9. Mientra más fina salga los hojaldre mejor
10. En la bandeja que usaremos para hornear echamos salsa bechamel
11. Luego ponemos una capa encima de la bandeja y cubrimos con bechamel
12. Cubrimos la capa con picadillo y arriba del picadillo rallamos un poco de queso
13. Luego cubrimos con otra capa y derramamos bechamel encima
14. Cubrimos con los embutidos jamón y chorizo y luego queso
15. Cubrimos nuevamente con nuestra última capa de masa
16. Derramamos igual salsa bechamel y luego queso y quedaría así es muy importante la salsa bechamel para que se cocine bien la masa
17. Por último horneamos a una temperatura elevada por durante 15 min y pues ya lista para disfrutar de esta delicia

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This isn't a full overview to fast and very easy lunch dishes however its good food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that's going to wrap this up with this exceptional food Simple Way to Make Speedy Lasaña a la boloñesa😋. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!