Budín de Arroz
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Budín de Arroz. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Budín de Arroz is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Budín de Arroz is something which I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Budín de Arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Budín de Arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Budín de Arroz using 12 ingredients and 26 steps. Here is how you can achieve that.
#RecetasDeFinDeMes
Cuantas veces nos ha pasado que después de preparar un pollo al horno nos quedan presas dando vueltas en la heladera, esta fantastica y atractiva receta es una de las tantas formas que hay para transformar, hacer rendir los alimentos y hacerlos apetecibles para agasajar a nuestra familia! Fresca, sencilla, abundante y deliciosa receta que la he preparado con pechugas de pollo, mayonesa y una taza de arroz. Deliciosa, no? Los invito a que la preparen y disfruten de ella.
Ingredients and spices that need to be Get to make Budín de Arroz:
- 1 pechuga de pollo (600 gramos, sin hueso y sin piel)
- 2 cucharadas limón
- Mayonesa (cantidad necesaria)
- Sal (a gusto)
- 1 kg arroz blanco hervido frío (1 3/4 de arroz crudo, 3 1/2 de agua)(ver receta aquí en Rosanas Ideas)
- Para decorar lo que desees, yo use:
- Tomates uva
- Lechuga
- Mayonesa
- Para armar el budín:
- Budinera
- Aceite en aerosol
Steps to make to make Budín de Arroz
- Ingredientes:
- Colocar en un bowl 8 cucharadas de mayonesa, el limón
- Mezclar
- Reservar
- Quitar la piel, el hueso y la grasa a la pechuga de pollo
- Picarla y colocarla en un recipiente
- Agregarle al pollo la preparación reservada
- Mezclar ben
- Incorporar a esta preparación el arroz en pocas cantidades
- Agregar mayonesa a medida que se incorpora el arroz (hervido frío)
- Mezclar muy bien cada vez que se agregan los ingredientes
- Agregar sal a gusto
- Rociar con aceite en aerosol la budinera
- Colocar dentro de ella la preparación presionandola firmemente con una cuchara
- En un plato de servir desmoldar
- Decorar
- Y a disfrutar!
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This isn't a total guide to fast and simple lunch dishes however its great something to chew on. Hopefully this will obtain your innovative juices moving so you can prepare delicious meals for your family members without doing too many heavy meals on your journey.
So that is going to wrap it up for this exceptional food Simple Way to Make Award-winning Budín de Arroz. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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