Rajitas de poblano con crema

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Rajitas de poblano con crema. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Rajitas de poblano con crema is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Rajitas de poblano con crema is something which I've loved my entire life.

Many things affect the quality of taste from Rajitas de poblano con crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajitas de poblano con crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Rajitas de poblano con crema using 9 ingredients and 6 steps. Here is how you cook it.

Yo antes no comía casi rajas temía que estuvieran muy enchilosos pero las hice con crema, elote, cebolla y me enamoré

Ingredients and spices that need to be Take to make Rajitas de poblano con crema:

1. 4-5 chiles poblanos lavados y hacer rajitas tipo juliana
2. 1 cebolla pequeña en juliana
3. 1/4 de crema de leche
4. 1 lata leche evaporada al gusto
5. al gusto Sal pimienta
6. 1 cubito caldo de pollo
7. 1 lata grande granos de elote sin líquido
8. el necesario Aceite o mantequilla al gusto
9. 1 diente ajo picado

Steps to make to make Rajitas de poblano con crema

1. Sofreír las rajas de poblano hasta que ablanden un poco
2. En seguida añade la cebolla y el ajo picado hasta que cambie de color
3. Agregar a la cacerola los elotitos, sofreír todo a que se integre
4. Ponele la crema, el cubito de pollo desbaratado un poco de sal integrar todo en el fuego bajo
5. Ponele al último la leche clavel o evaporada según nuestro gusto, con la estufa encendida
6. Rectificar sazón al gusto y servir caliente

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Rajitas de poblano con crema. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!