Pizza de pollo con crema

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Pizza de pollo con crema. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pizza de pollo con crema is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Pizza de pollo con crema is something which I've loved my entire life.

Many things affect the quality of taste from Pizza de pollo con crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza de pollo con crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Pizza de pollo con crema using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pizza de pollo con crema:

1. Para la masa:
2. 325 ml agua tibia
3. 3,5 gramos levadura seca
4. 1/2 cucharada azúcar
5. 1/2 cucharada sal
6. 500 gr harina
7. 1/2 libra pechuga de pollo molida
8. 1 taza crema de leche
9. al gusto Sal y pimienta
10. 1 cebolla picada
11. Queso mozzarella rallado
12. Queso parmesano rallado

Steps to make to make Pizza de pollo con crema

1. Disolvemos bien la levadura en el agua tibia, junto con la sal y el azúcar. Esperamos un par de minutos y veremos que empiezan a salir burbujitas, eso está bien.
   
   Añadimos la harina poco a poco, y empezamos a amasar (puedes hacerlo a mano o con una amasadora y el gancho) a velocidad baja hasta que se forme una masa ligeramente pegajosa. No es necesario amasar durante mucho tiempo.
2. Ponemos la masa en un bol o recipiente limpio, lo tapamos con un paño ligeramente húmedo, y dejamos que leude a temperatura ambiente durante una hora como mínimo.
3. Mientras tanto, podemos ir preparando el relleno. En una sartén mediana, sofreímos el pollo en el aceite y le añadimos la sal pimienta y el ajo en polvo, la cebolla, el queso parmesano y la crema de leche. Remover y cocinar durante 5 minutos.
4. Estirar la masa con la ayuda de un rodillo, colocarla en una bandeja. Colocar encima queso mozzarella, la crema de pollo y más queso.
5. Meter al horno durante 20 minutos a 200 grados centígrados.

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