Pechugas de pavo en salsa de mandarina con arándaros

Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Pechugas de pavo en salsa de mandarina con arándaros. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pechugas de pavo en salsa de mandarina con arándaros is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pechugas de pavo en salsa de mandarina con arándaros is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pechugas de pavo en salsa de mandarina con arándaros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pavo en salsa de mandarina con arándaros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pavo en salsa de mandarina con arándaros is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pavo en salsa de mandarina con arándaros estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pechugas de pavo en salsa de mandarina con arándaros using 8 ingredients and 5 steps. Here is how you can achieve it.

Pechugas en una salsa agridulce de mandrinas, arándaros, tomillo y jengibre

Ingredients and spices that need to be Take to make Pechugas de pavo en salsa de mandarina con arándaros:

1. 6 mandarinas
2. 4 bistces de pavo o pollo aplanados
3. 1 cda aceite de oliva
4. 1 diente ajo finamente picado
5. 1 cdts jengibre finamente picado
6. 2 ramitas tomillo fresco
7. 1/2 taza araándaros secos
8. a gusto sal y pimienta l

Instructions to make to make Pechugas de pavo en salsa de mandarina con arándaros

1. Se pelan las mandarinas, quitándoles todo lo blanco y se reservan unas para la hora de servir, se pican.
2. Salpimenta las pechugas y se ponen a freír en un sartén hasta que esten doradas. Reserva.
3. En el mismo sartén se fríe el ajo y el jengibre,y la pulpa de las mandarinas, cocina todo a fuego bajo hasta que la salsa empiece a espesar.
4. Incorpora los arándanos y las pechugas. Hierve , sazona y ofrece con los gajos reservados.
5. Acompaña con una [ensalada de hojas verdes con mandarinas y aguacate](http://www.mis-recetas.org/recetas/show/20336-ensalada-de-hojas-verdes-con-mandarina-y-aguacate) (ver mi recetario) y con un [arroz blanco con arándanos y almendras](http://www.mis-recetas.org/recetas/show/46259-arroz-blanco-con-almendras-y-arandaros) (ver mi recetario)

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So that is going to wrap this up with this exceptional food Simple Way to Make Favorite Pechugas de pavo en salsa de mandarina con arándaros. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!