Pechugas Adobadas

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pechugas Adobadas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pechugas Adobadas is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Pechugas Adobadas is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pechugas Adobadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas Adobadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas Adobadas is 5-6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Pechugas Adobadas using 7 ingredients and 6 steps. Here is how you cook it.

El sabor que tienen estas pechugas es muy rico...y las puedes servir a tu antojo...con ensaladas , sobre ensalada, o sin ella, simplemente con arroz y frijoles enteros...unas papas adobadas también para acompañar y así...ya tenemos nuestro plato completo del día de hoy...para esas personas que piensan que no habrá comida!!!

Ingredients and spices that need to be Get to make Pechugas Adobadas:

1. 3 pechugas por mitades
2. Adobo para marinar el pollo (receta en mi pagina)
3. 10 papas moradas medianas o pequeña picadas en cuatro partes
4. Sopa de arroz para acompañar
5. Frijoles recién cocidos
6. 1 poco aceite vegetal de tu gusto
7. 1 sartén y molde que entre al horno

Steps to make to make Pechugas Adobadas

1. Primero lavas las pechugas escurres, y secas si es necesario. Y marinas por 1 hora. Y transcurrido el tiempo a poner la cacerola o sartén al fuego mediano.
2. Se prende el horno a 375 F. O 176 c. Mueves las papas para se vuelvan a impregnar parejas y viertes sobre el recipiente que irá al horno.
3. Cuando ya está caliente agregas un poco de aceite, y las pones a sellar. Primero 3 minutos de un lado y después lo volteas por otros 3 min. más.
4. Acomodas las pechugas en la charola o recipiente que entrará a el horno, viertes las papas y sin tapar metes al horno. Por 45 minutos.
5. Transcurrido el tiempo se abre el horno y con una brocha se le pone de la misma gracita...y se apaga el horno hasta la hora de la cena.
6. Se sirve a tu gusto!!! Pero de la mejor manera con una rica salsa casera!!! 😋

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This isn't a full overview to quick and easy lunch recipes yet its good food for thought. Hopefully this will obtain your imaginative juices streaming so you can prepare delicious dishes for your family members without doing too many square meals on your trip.

So that is going to wrap this up for this special food Recipe of Quick Pechugas Adobadas. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!