Arroz rojo

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Arroz rojo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Arroz rojo is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Arroz rojo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Arroz rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Arroz rojo using 8 ingredients and 3 steps. Here is how you cook that.

Fácil, rápido y con pocos ingredientes, hay personas que batallan para un arroz perfecto con mi receta se te facilitará y tendrás un riquísimo arroz.

Ingredients and spices that need to be Prepare to make Arroz rojo:

1. 1/4 de arroz
2. 2 jitomates grandes
3. 1 ajo grande o 2 medianos
4. 1/4 de cebolla
5. 1 cucharada consomé de pollo
6. 2 tazas agua
7. 3 cucharadas aceite de oliva
8. 2 cucharadas mantequilla

Steps to make to make Arroz rojo

1. Ingredientes, partimos los jitomates en cuatro y los ponemos a la licuadora junto con los ajos, cebolla y el consomé y una taza de agua
2. Licuamos y reservamos, en una cazuela ponemos el aceite y la mantequilla cuando estén calientes agregamos el arroz y lo freímos, meneamos constantemente hasta que este cambie de color por un color dorado (no tome foto del aceite y mantequilla se me olvidó)
3. Cuando esté dorado agregamos la mezcla y le ponemos otra taza de agua tapamos y bajamos fuego, esto por unos 20 minutos o hasta que este seco y cocido nuestro arroz. Ya que esté listo dejamos enfriar un poco y servimos. A disfrutar 😉

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Arroz rojo. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!