Tortitas de pollo en salsa verde

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Tortitas de pollo en salsa verde. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tortitas de pollo en salsa verde is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. Tortitas de pollo en salsa verde is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Tortitas de pollo en salsa verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de pollo en salsa verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de pollo en salsa verde is 4 a 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Tortitas de pollo en salsa verde using 6 ingredients and 15 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Tortitas de pollo en salsa verde:

1. 1 pechuga de pollo mediana (sin piel)
2. 1 kilo tomates verdes
3. 10 chiles serranos (o al gusto)
4. 1 trocito cebolla
5. 1/2 kg huevo
6. 1 cubito knorr suiza (caldo de pollo)

Steps to make to make Tortitas de pollo en salsa verde

1. Lavamos la pechuga y la ponemos a cocer, por aproximadamente 30 minutos
2. Una vez cocida la pechuga, la escurrimos y la deshebramos
3. Ponemos a cocer los tomates y los chiles ya lavados
4. Proseguimos con separar las claras de la yemas de los huevos en un tazón grande (secalo antes de colocar las claras, si tiene agua se puede cortar el huevo)
5. Batimos las claras a punto de turrón (esto quiere decir que cuando voltemos el tazón la clara no se caiga)
6. Cuando ya estén las claras a punto de turrón agregamos las yemas y mezclamos muy bien (con un tenedor o con la misma batidora)
7. Después agregamos la pechuga de pollo deshebrada y revolvemos muy bien
8. Proseguimos, en un sartèn ponemos a calentar una cantidad generosa de aceite vegetal
9. Con lo que agarre una cuchara, lo colocamos con mucho cuidado en el aceite, seguimos con el mismo procedimiento hasta acabar con todas las tortitas (si es necesario agregar más aceite lo agregan) ●NOTA: EL FUEGO PONGANLO A FUEGO MEDIO Y NO DEJEN MUCHO TIEMPO DE UN LADO CADA TORTITA SE PUEDE QUEMAR, POR CADA LADO, ES APROX. 1 MINUTO●
10. Ya cocidos los tomates y los chiles, los vamos a llevar a moler con el pedacito de cebolla y sal al gusto
11. En una cacerola agregamos un chorrito de aceite y lo dejamos calentar
12. Ya caliente, agregamos la salsa junto con el knorr suiza y dejamos sazonar por 5 minutos a fuego medio
13. Ya sazonado, agregamos agua, y las tortitas
14. Deja hervir por 2 minutos y listo!
15. Sirve y disfruta! ;)

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So that's going to wrap this up with this special food Recipe of Speedy Tortitas de pollo en salsa verde. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!