Filetes de costilla al ron

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Filetes de costilla al ron. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Filetes de costilla al ron is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Filetes de costilla al ron is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Filetes de costilla al ron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de costilla al ron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filetes de costilla al ron is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filetes de costilla al ron estimated approx 30 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Filetes de costilla al ron using 6 ingredients and 4 steps. Here is how you can achieve that.

Estos filetes quedan súper blanditos y el ron le da un exquisito sabor, y es una receta que se prepara muy rápido para una comida, acompañada con la pasta deleite de pasta en trucos de mi recetario.

Ingredients and spices that need to be Make ready to make Filetes de costilla al ron:

1. 4 filetes de costilla de res
2. ½ taza ron
3. 1 taza crema
4. ¼ de barrita mantequilla
5. 1 cda consomé de pollo en polvo
6. al gusto Sal y pimienta

Steps to make to make Filetes de costilla al ron

1. Se fríen los filetes en la mantequilla por ambos lados, hasta lograr el termino de cocción deseado, sazona con sal y pimienta al gusto.
2. Báñalos con el ron y cuando se reduzca a la mitad, retira de la estufa, pero mantén calientes los filetes.
3. En el mismo recipiente, vacía la crema, agrega el consomé sin dejar de mover hasta que hierva.
4. Sirve las costillas en los platos y báñalas con la crema y acompaña con la guarnición roja y verde y la pasta Deleite de pasta ver mi recetario.

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So that is going to wrap it up for this exceptional food How to Make Homemade Filetes de costilla al ron. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!