Tacos de Hígado Encebollado

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tacos de Hígado Encebollado. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tacos de Hígado Encebollado is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Tacos de Hígado Encebollado is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tacos de Hígado Encebollado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de Hígado Encebollado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Tacos de Hígado Encebollado using 11 ingredients and 6 steps. Here is how you can achieve that.

Tacos de hígado encebollado a la mexicana

Ingredients and spices that need to be Take to make Tacos de Hígado Encebollado:

1. 1 hígado de Res
2. 2 1/2 cebollas blancas
3. 20 tortillas de maíz
4. 5 tomate
5. 6 chile jalapeño
6. 4 dientes ajo
7. Cilantro
8. Limones
9. Sal
10. Aceite
11. 1 cucharadita consomé de pollo

Steps to make to make Tacos de Hígado Encebollado

1. Cortar el Hígado en tiras o fajitas y poner a guisar en una sartén caliente con un poco de aceite
2. Cuando cambie de color, agregar 2 cebollas blancas cortadas en juliana y dejar que se cocine a fuego medio
3. Cuando la cebolla este transparente y el Hígado ya este cocido, retire del fuego...
4. PARA LA SALSA: poner en una olla con 2 taza de agua: 3 tomates, 5 chiles jalapeños, 4 dientes de ajo, 1/2 cebolla, consomé de pollo en polvo y un chorrito de aceite. Deje a fuego bajo a medio por 20 min hasta que todo este perfectamente cocido y casi consumida el agua. Agregue todo la licuadora y lucúe perfectamente hasta que quede una salsa anaranjada-amarilla.
5. A SERVIR: Agregue a una tortilla de maíz con un poco de Hígado encebollado, tomate en cubitos, rabos de cebolla o cebollín, cilantro, unas gotas de limón y salsa al gusto. Acompañe con Frijoles graneados o refritos...mmmmm
6. Buen provecho!!!!!!!!!!

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So that's going to wrap it up with this exceptional food Steps to Prepare Speedy Tacos de Hígado Encebollado. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!