Carne especial

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Carne especial. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Carne especial is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Carne especial is something that I've loved my entire life.

Many things affect the quality of taste from Carne especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Carne especial using 19 ingredients and 8 steps. Here is how you cook it.

El platillo favorito de mi familia para las cenas navideñas, únicamente la hago en esa fecha, así que cuando la ven a disfrutar y que no quede ni una pizca. Especial para disfrutar con pavo, pollo al horno, jamón enmielado y lomo de cerdo. #EnFamilia

Ingredients and spices that need to be Prepare to make Carne especial:

  1. 500 gramos Carne molida de Res
  2. 500 gramos Carne molida de cerdo
  3. 6 tiras tocino
  4. 3 dientes ajo
  5. 1 cebolla chica
  6. 1 Papa grande
  7. 1 zanahoria grande
  8. 1 puré de tomate
  9. 4 tomates
  10. 50 gramos almendra fileteada
  11. 50 gramos ciruela España
  12. 50 gramos cacahuate
  13. 50 gramos arándano
  14. 50 gramos uva ciruela
  15. 100 gramos nuez de macadamia
  16. 1 cubo consomé de pollo
  17. al gusto Pimienta
  18. al gusto Sal
  19. al gusto Perejil

Steps to make to make Carne especial

  1. Se pone a fuego medio una cazuela honda.
  2. Picamos el tocino y agregamos a la cazuela, mientras el tocino suelta la grasa, picamos los dientes de ajo y agregamos al tocino, y revolvemos bien.
  3. Cuando el tocino y el ajo este doradito agregamos las dos carnes y salpimentamos bien. Tapamos la olla para que esta se cocine bien, revolviendo a ratos, y haciendo que los pedazos de carne molida no queden muy gruesos y no se haga bolas.
  4. Picamos la cebolla finamente en cuadros y cuando la carne este doradita se agrega y se revuelve bien.
  5. Picamos la zanahoria y la papa en cuadros chicos, y agregamos a la carne molida, después de revolver bien echamos el puré de tomate y mezclamos.
  6. Picamos el tomate y lo agregamos a la cazuela, junto con todos los frutos secos.
  7. Agregamos una taza y media de agua y el cubo de consomé de pollo, revolvemos todo bien y tapamos.
  8. Cuando empiece a hervir lo dejamos así durante 5 a 10 minutos, probamos y de ser así rectificamos el sabor con sal y pimienta de ser necesario, se agrega el perejil y listo, se apaga el fuego. Que lo disfruten.

As your experience as well as confidence grows, you will find that you have more all-natural control over your diet plan as well as adjust your diet to your individual preferences gradually. Whether you intend to serve a recipe that makes use of less or even more components or is a bit essentially spicy, you can make straightforward adjustments to achieve this objective. Simply put, start making your dishes promptly. When it comes to basic cooking abilities for newbies you don't require to learn them but only if you master some simple food preparation methods.

This isn't a complete overview to fast and simple lunch recipes but its great something to chew on. Ideally this will get your creative juices flowing so you can prepare tasty dishes for your household without doing too many square meals on your journey.

So that is going to wrap it up for this special food Simple Way to Make Speedy Carne especial. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Caldo de Pollo Xóchitl

Pollo a la plancha con papas y vegetales

Infladita pobre